Nutrisyon na halaga at komposisyon ng kemikal.
Ipinapakita ng talahanayan ang nilalaman ng mga nutrisyon (calories, protina, fats, carbohydrates, bitamina at mineral) bawat 100 gramo nakakain na bahagi.
Nakakainip | dami | Norm ** | % ng pamantayan sa 100 g | % ng pamantayan sa 100 kcal | 100% normal |
Halaga ng calorie | 57 kcal | 1684 kcal | 3.4% | 6% | 2954 g |
Protina | 0.28 g | 76 g | 0.4% | 0.7% | 27143 g |
Taba | 0.15 g | 56 g | 0.3% | 0.5% | 37333 g |
Carbohydrates | 11.2 g | 219 g | 5.1% | 8.9% | 1955 g |
Pambansang hibla | 2.4 g | 20 g | 12% | 21.1% | 833 g |
tubig | 85.81 g | 2273 g | 3.8% | 6.7% | 2649 g |
Abo | 0.16 g | ~ | |||
Bitamina | |||||
Bitamina A, RE | 3 μg | 900 μg | 0.3% | 0.5% | 30000 g |
beta carotenes | 0.025 mg | 5 mg | 0.5% | 0.9% | 20000 g |
beta Cryptoxanthin | 12 μg | ~ | |||
Lutein + Zeaxanthin | 28 μg | ~ | |||
Bitamina B1, thiamine | 0.018 mg | 1.5 mg | 1.2% | 2.1% | 8333 g |
Bitamina B2, riboflavin | 0.026 mg | 1.8 mg | 1.4% | 2.5% | 6923 g |
Bitamina B4, choline | 5.1 mg | 500 mg | 1% | 1.8% | 9804 g |
Bitamina B5, pantothenic | 0.074 mg | 5 mg | 1.5% | 2.6% | 6757 g |
Bitamina B6, pyridoxine | 0.051 mg | 2 mg | 2.6% | 4.6% | 3922 g |
Bitamina E, alpha tocopherol, TE | 0.18 mg | 15 mg | 1.2% | 2.1% | 8333 g |
Bitamina K, phylloquinone | 1.8 μg | 120 μg | 1.5% | 2.6% | 6667 g |
Bitamina PP, NE | 0.094 mg | 20 mg | 0.5% | 0.9% | 21277 g |
macronutrients | |||||
Potassium, K | 100 mg | 2500 mg | 4% | 7% | 2500 g |
Kaltsyum, Ca | 6 mg | 1000 mg | 0.6% | 1.1% | 16667 g |
Magnesiyo, Mg | 5 mg | 400 mg | 1.3% | 2.3% | 8000 g |
Sosa, Na | 2 mg | 1300 mg | 0.2% | 0.4% | 65000 g |
Sulphur, S | 2.8 mg | 1000 mg | 0.3% | 0.5% | 35714 g |
Posporus, P | 10 mg | 800 mg | 1.3% | 2.3% | 8000 g |
Mga Sangkap ng Trace | |||||
Bakal, Fe | 0.13 mg | 18 mg | 0.7% | 1.2% | 13846 g |
Manganese, Mn | 0.035 mg | 2 mg | 1.8% | 3.2% | 5714 g |
Copper, Cu | 30 μg | 1000 μg | 3% | 5.3% | 3333 g |
Sink, Zn | 0.04 mg | 12 mg | 0.3% | 0.5% | 30000 g |
Natunaw na carbohydrates | |||||
Starch at dextrins | 0.05 g | ~ | |||
Mono- at disaccharides (sugars) | 10.04 g | max 100 g | |||
Glucose (dextrose) | 1.87 g | ~ | |||
sucrose | 2.07 g | ~ | |||
fructose | 6.1 g | ~ | |||
Mahalagang Amino Acids | |||||
Arginine * | 0.006 g | ~ | |||
valine | 0.013 g | ~ | |||
Histidine * | 0.005 g | ~ | |||
Isoleucine | 0.006 g | ~ | |||
leucine | 0.014 g | ~ | |||
lysine | 0.013 g | ~ | |||
methionine | 0.001 g | ~ | |||
threonine | 0.006 g | ~ | |||
tryptophan | 0.001 g | ~ | |||
phenylalanine | 0.007 g | ~ | |||
Kapalit na mga amino acid | |||||
alanine | 0.012 g | ~ | |||
Aspartic acid | 0.075 g | ~ | |||
glycine | 0.009 g | ~ | |||
Glutamic acid | 0.026 g | ~ | |||
Proline | 0.006 g | ~ | |||
serine | 0.011 g | ~ | |||
tyrosine | 0.001 g | ~ | |||
Cysteine | 0.001 g | ~ |
Ang halaga ng enerhiya ay 57 kcal.
Tags: nilalaman ng calorie 57 kcal, komposisyon ng kemikal, halaga ng nutrisyon, bitamina, mineral, ano ang paggamit ng Golden Apple, mga calorie, nutrisyon, kapaki-pakinabang na katangian ng Golden Apple